I haven't bought a loaf of bread in years. The last loaf I bought was in ca 2009, I believe. I stopped buying it because that loaf lasted for over a month and never got moldy or stale. How do people eat non-food?
So my cute cousin gave me a really good bread recipe once when I went to visit her as a respite from Provolandia. It is my go-to recipe, because I can bake it from start (flour and yeast in respective receptacles) to finish (two golden loaves) in under two hours.
I baked some recently.
It tastes like play-doh.
I cannot get enough of it. Am I disgusting?
So my cute cousin gave me a really good bread recipe once when I went to visit her as a respite from Provolandia. It is my go-to recipe, because I can bake it from start (flour and yeast in respective receptacles) to finish (two golden loaves) in under two hours.
I baked some recently.
It tastes like play-doh.
I cannot get enough of it. Am I disgusting?
(This is NOT the recent culprit, but rather an early example from last year, using the same recipe, which inexplicably got HUGE while baking. Bread is an interesting experiment, as the conditions of the day effect the mood and therefore overall personality of the end product.)
(also, I may have a new crush.)
(also, I may have a new crush.)