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I joined a farm. a community garden of sorts. We rented land from this lady here in Utah County... $1.50 an acre- pretty sweet deal, if you ask me.
We're planting peas and lettuce and chard and carrots and beets and corn and pumpkins and tomatoes and a lot of other stuff... I'm not sure about what all we'll be planting- just a lot of stuff.
We meet every Saturday at 8:30 for breakfast and then go to the farm about 9, work til noon or one. This was the third week we've been working, and it was a good week. We made beds, tilled the soil, and built a fence for the goat run, wherein the goats that we will one day milk and learn to make goat cheese will roam. This will be a good day, I can feel it already.
I've been thinking a lot lately about how we effect the world around us. Last year, about this time, I read a book that changed my life,
The Unsettling of America, by Wendell Berry. He talks a lot therein about how the way that we treat our agriculture reflects our deepest beliefs and directly influences our culture, and ultimately our individual bodies. Agriculture= Culture = Bodies.
I think that this is a beautiful concept, and I think it might be true.
That being said, I am getting myself ready for my season vegetarianism, round II. I start this when the world gets warm... summer time. There are many reasons for this, first and foremost, that I feel like summertime, of any time, is a good time to be vegetarian, if one feels so inclined. I feel so inclined. If I am growing a garden in the warm weather, I will eat the things I grow- seems utterly sensible.
I am excited about our garden. I love it. I want to go back tomorrow.